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Flor de Cana 7 Year Gran Reserva Rum

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  • Detail
    This mahogany hued, extra-smooth and full-bodied rum is best served on-the-rocks, with a splash of cola, soda or water. The Gran Reserva also makes a truly "Grand" Mojito. It comes highly recommended by F. Paul Pacult, of Kindred Spirits. A round entry leads to medium-bodied palate of dark caramel and toasted nuts. Finishes with a dry toasted coconut fade.
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